The Deadly Illusion of 'Taste Energy': Why Your Favorite Restaurant Food is Secretly Draining Your Life Force.

We've all felt it. You're exhausted, so weak you can barely walk. You eat a meal, and in an instant, you feel a jolt of energy. But have you ever stopped to question where this immediate power comes from? The food you just ate won't even be fully digested and absorbed into your blood for hours. So, what is this mysterious, instant energy?

I believe it is a dangerous illusion, a quick fix that our bodies pay for dearly. This is the secret of "Taste Energy," and understanding it could save you from a lifetime of fatigue and disease.

The Two Waves of Energy

When we eat, our body gets energy in two distinct waves.

Wave 1: The Energy of Taste.
When you chew food, your taste buds don't just register flavor. I believe they absorb the "taste" itself and, through a network of nerves, send it to the spleen. The spleen then converts this taste into a quick-burst form of pranic energy and distributes it throughout the body. This is the immediate jolt you feel.

Wave 2: The Energy of Nutrients.
This is the true, deep energy. It comes hours later, after the food has been properly digested and its real nutrients—the building blocks of life—are finally absorbed into your blood.

This is the fundamental difference between eating at a hotel and eating at home, and it is a terrifying one.

The Hotel Food Scam

When you eat at a hotel or restaurant, you feel energetic the moment the food touches your tongue. Why? Because these establishments focus on one thing: taste. They use chemicals like baking soda and ajinomoto to create an intense flavor experience that will keep you coming back.

This intense taste provides a powerful first wave of energy. You feel fantastic for about an hour. But because the food itself is often low-quality and filled with chemicals, there are no real nutrients. There is no second wave of energy.

So, after an hour, when the taste energy is used up, you crash. Hard. You feel tired and crave more food. You have been scammed. You were given a temporary high, but your body was left starved and depleted.

The Hidden Power of Home Cooking

Conversely, when you eat at home, you often feel tired immediately after the meal. Why? Because home-cooked food is usually less focused on intense taste. The first wave of energy is weak.

But home food is often rich in nutrients. So, while you may feel tired for the first hour, something incredible is happening inside you. After an hour or two, when the real nutrients are finally digested, the second wave of energy hits. This is not a quick jolt; it's a deep, powerful, sustaining energy that can last for four or five hours.

This is the horrifying trade-off we make without even realizing it. The hotel food gives you a one-hour loan of energy and leaves you in debt. The home food makes you wait for an hour but then gives you a rich, lasting inheritance.

My advice? Your home food must become as tasty as the hotel food, and the hotel food must become as nutritious as your home food. We must learn to harness both waves of energy to live with true vitality.

The Body's Multiple Power Sources

Taste is a wonderful thing, but it is not just for enjoyment. It is a source of pranic energy. And it is just one of many. Our body is not a simple machine running on a single fuel. It's more like a modern house.

If the electricity goes out, your lights and TV stop working. But your gas stove still burns. If the gas runs out, your stove stops, but your computer keeps running on its battery backup (UPS). Different appliances use different fuels.

Similarly, different parts of your body run on different types of pranic energy. There are five main types, and each one is connected to specific body parts. Understanding these different energy systems is the key to understanding the true root of your health and your sickness.